Banana Pancakes.

Who doesn’t love a big ole plate of pancakes? For breakfast, brunch, or heck, even dinner, they’re a dish for all and any occasions. Rose whipped up this super simple banana variation, for a sweet and different take on this classic dish.

RECIPE

Makes: 1 portions

Time to Make: 20 minutes

Difficulty Rating: Easy

INGREDIENTS

1 ripe banana
1 egg
30g oats
1 tsp baking powder
For topping: 50g berries 1 tsp honey max

METHOD

1. In a blender or food processor, combine the banana, egg, oats and baking powder.

2. Cook in a hot pan until golden on both sides.

3. Top with fruit and honey.